Posted on: 19 Nov 2016 by: Aldo Zilli
Hello readers and welcome to the weekend. So the countdown to Christmas has truly begun! I love this time of year as there is such a buzz in the restaurants, whether it’s people stopping in for lunch during their Christmas shopping or comingin for a bite before a panto.
This week’s recipes are by the Hairy Bikers, Si King and Dave Myers. What I love about this cookbook is that it really does show how amazing chickens are and how much we rely on them for cooking, baking and eating. It covers a vast array of ideas, from simple soups and salads to pies, pasta and rice dishes – and there are some great ideas for making a little go a long way. The recipes I’ve picked are a simple family favourite and an impressive dessert.